At Délices & Co., we strive to create pastries in their purest form, honoring the hard work and dedication of those who have honed our craft. Within golden layers of crackling crusts, the heady aroma of gentle fermentation and medley of rich flavors, we recognize the art and passion of untold generations past. Beating a batter with just enough vigor, or folding dough just-so, all work to continue the expertise refined across cultures and artisan traditions. It is with respect we acknowledge that at times, a recipe’s greatness is equally what is added, and what is not—a synchronizing of classic authenticity and modern upgrades. At Délices & Co., we work to honor the history of pastry art and contribute our unique flavor to its ongoing evolution.